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Cut of Meat
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Description
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Price/kg
|
|
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Forerib (on bone & rolled )
|
A prime Sunday joint, moist and delicious.
|
£12.99
|
|
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Topside & Top Rump
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Roasting joints, lean, delicious and versatile. Ideal served hot or cold.
|
£11.99
|
|
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Sirloin
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Ideal special occasion joint, succulent and tender.
|
£22.49
|
|
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Silverside
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An excellent roasting joint, can be served as flash fry steaks for a quick and tasty mid week supper.
|
£11.50
|
|
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Slow Roasts
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Full of flavour when cooked at a low temperature. best cooked slowly!
|
£10.25
|
|
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Brisket rolled
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Slow cooked for a flavour some family favourite!
|
£9.25
|
|
|
Fillet steak
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Very lean, thick and juicy. The Rolls Royce of steaks.
|
£30.99
|
|
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Sirloin Steak
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Well marbled and our personal favourite!
|
£22.49
|
|
|
Rump Steak
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A rare treat! Just don’t over cook!
|
£18.49
|
|
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Minute Steaks
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An ideal alternative to beef burgers on the barbecue. Flash fry for a fast meal!
|
£13.99
|
|
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Braising Steak
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Very lean and full of flavour, ideal for curries & casseroles.
|
£10.25
|
|
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Stewing Steak (diced)
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Perfect for slow cooked stews and casseroles.
|
£9.25
|
|
|
Minced Beef
|
Good quality meat with taste, ideal for Lasagne & Bolognaise
|
£7.99
|
|
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Minced steak (extra lean)
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Without the fat but with no loss of flavour.
|
£8.95
|
|
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Beef Burgers & Sausages
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Made in-house to our own recipe using carraway and mustard seeds with over 65% organic beef.
|
£9.50
|
|
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Selection Boxes (various)
|
Various sizes and mixes.
|
various
|
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